
These oysters are waiting to be shipped from an oyster farm in the province of Zeeland. They are stored in these ponds for a few days while fresh water is pumped in to remove sand and silt.
Dutch oysters account for about 15% of the European Union's total oyster harvest. For more fun facts about "zeeuwse oesters" check out this site.
We're taking a few days off, hope to see you back on Monday. Thanks to all who've commented so far on our "water" series. Have a great weekend.
